Crock Pot Pork Tenderloin

Name: Crock Pot Pork Tenderloin
Cook time: 6 min
Total time: 6 min
Yield: 4 servings
Ingredients: (2 pound) pork tenderloin; (1 ounce) package dry onion soup mix; cup water; cup red wine; tablespoon minced garlic; tablespoon soy sauce; freshly ground black pepper to taste

Cook: 6 min

Total: 6 min

Servings: 4

Ingredients

1 (2 pound) pork tenderloin
1 (1 ounce) package dry onion soup mix
1 cup water
3/4 cups red wine
3 tablespoons minced garlic
3 tablespoons soy sauce
freshly ground black pepper to taste

Instructions

1
Place pork tenderloin in the crock pot with the contents of the soup packet. Pour water, wine, and soy sauce over the top, turning the pork to coat. Spread garlic over the pork, leaving as much on top of the roast during cooking as possible. Sprinkle with pepper, cover, and cook on low setting for 4 hours. Serve with drippings on the side as Au Jus.

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